RECIPE NAME: Salsa Chicken
INGREDIENTS:
* 4 boneless, skinless chicken breast halves
* 1 container, gourmet salsa
PREPARATION: Wrap each piece of chicken into foil "envelope". Pour salsa over chicken and seal foil tightly. Place over fire and cook for 40 minutes. If you don't have a grill over the fire, place on a rock near the fire, but not directly in the flames and cook for the same amount of time, turning every 10-15 minutes.
SERVINGS: 4
PREPARATION TIME: 45 minutes
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